Parma Ham PDO is an Italian excellence, loved worldwide for its delicate flavor and tender texture.
Made from pork raised in Italy and aged for at least 12 months, it is free of preservatives and additives, ensuring 100% natural quality. Perfect for appetizers, gourmet sandwiches, and refined dishes.
Available in various aging levels to meet every need, with bone, deboned Addobbo, deboned Pressato, or in halves and quarters. Discover the authenticity of Parma Ham, a true symbol of Made in Italy.