Frozen Mozzarella di Agerola is a Campanian excellence that brings the authentic taste of tradition to the modern table. Made with high-quality cow milk, it is characterised by its elastic texture and rich, slightly salty flavour, making it ideal for pizzas, calzones, and baked dishes.
The freezing process ensures a shelf life of up to 18 months, preserving its freshness and unmistakable taste. After 24 hours of slow defrosting in the refrigerator, the mozzarella can be used within 7 days, depending on the product.
Perfect for pizzerias and restaurants seeking to offer an authentic experience, Frozen Mozzarella di Agerola is the perfect blend of tradition and practicality.