Pan Dried Morel Mushrooms are a true treasure of the forest, prized for their unique appearance and refined flavour.
Characterised by a honeycomb-like cap, these mushrooms emit a delicate aroma and offer an intense and aromatic taste, with hints of hazelnut and earth.
Pan Dried Morel Mushrooms are a precious ingredient that enhances the flavours of risottos, fresh pasta, refined sauces and gourmet dishes.
Before use, it is recommended to rehydrate the mushrooms in lukewarm water for about 20-30 minutes and wash them thoroughly to remove any soil residue.
Available in various formats, Pan Dried Morel Mushrooms are a versatile and valuable ingredient for your cooking.
Pan, since 1974, selects and offers high-quality dried mushrooms, with constant attention to the origin of raw materials, food safety and taste enhancement.