Pan Polenta with Porcini Mushrooms offers all the authentic taste of polenta enriched by the intense flavour of porcini mushrooms, in a practical and quick-to-prepare format.
Thanks to the Modified Atmosphere Packaging (MAP), Pan Polenta with Porcini Mushrooms preserves the freshness and aromas of the ingredients, guaranteeing a delicious and genuine dish in minutes.
Simply pour the contents of the bag into boiling water (recommended ratio: 1 part polenta to 4 parts water) and cook for 8 minutes, stirring occasionally, to obtain a creamy and fragrant polenta, perfect as a main course or as an accompaniment to meats, cheeses and vegetables.
A classic of Italian culinary tradition, revisited to offer practicality and taste on every occasion.
Pan, since 1974, has carefully selected raw materials to offer a high-quality product with an unmistakable taste.